I love veggie burgers…almost as much as like a good cheeseburger 😛 No, I’m not a vegetarian. I just like healthy food and good food–and a black bean veggie burger definitely makes the cut!
But…like anything else, it gets boring after a while. Cheeseburger, hamburger, veggie burger—doesn’t matter—you eventually get sick of eating them traditionally.
I wanted a change! I needed something new….so I tried this.
The Black Bean Burger Salad:
What you need:
- 1-2 veggie burgers of any kind/brand (These are my favorites)
- 2-3 cups spinach, lettuce, cabbage mix
- 2 tbsp dressing of choice (I used Cilantro Avocado Ranch yogurt dressing! It’s a great flavor, especially with black bean burgers!)
- Any veggie toppings of choice (shredded carrots, corn, salsa, crushed tortilla chips, peppers, etc.)
To Make: Cook your burgers, in the meantime toss your salad ingredients. Then add your burgers (crushed/cut into small pieces), add dressing and serve hot!